Welcome to Alpha & Omega Restaurant Equipment Repair. A customer-centric Arizona-born corporation designed to respond quickly and efficiently, while priced competitively within industry standards. Where other companies strive to be the largest in Arizona, Alpha & Omega Restaurant Equipment Repair strives to remain the very best. We cater to restaurants, hotels, hospitals and schools offering complete food service equipment repairs, commercial equipment installations, custom planned maintenance programs and all HVAC services. 

A green background with the words emergency service written in black.


Monday – Friday
6:00 am – 4:00 pm

24/7/365 Emergency Service Available

We provide service for the following cities: Phoenix, Mesa, Tempe, Scottsdale, Gilbert, Chandler, Sun Lakes, Laveen, Glendale, Peoria, Sun City, Sun City West, Goodyear, Surprise, Paradise Valley, Cave Creek, Carefree, Apache Junction, Buckeye, Anthem, Tolleson, El Mirage, Avondale, Youngtown, Queen Creek, Litchfield Park, Fountain Hills and Guadalupe. We look forward to earning your business and trust.

Licensed, Bonded and Insured
ROC #301999 C-39 Refrigeration License






Refrigeration Rental




Join Us at Alpha & Omega Restaurant Equipment Repair

We’re Hiring

We are proud members of CFESA!

The Standards for Service Excellence

CFESA is the official trade association for professional food service agents.

What do our clients say?

Gary Lord

Phoenix Marriot Tempe at the Buttes

”We have been using Alpha & Omega Restaurant Equipment Repair at this facility and at our airport location, Marriot Phoenix Airport, for over a year now. Their experience in all things kitchen equipment and HVAC/R has made my life a lot easier. We simply call and problems get solved. The communication is the best! Knowing the status of each repair and the outcome when the work completed has saved me time, frustration and money. This is my go-to company!”

Sigfried Hohaus

Executive Chef. Ocean 44

“Alpha & Omega Restaurant Equipment Repair has been a great asset to our company. Cory is reliable and always quick to respond to our needs. When things have gone awry, we know that we can count on Cory and his team to make things right, so that we can meet the needs of our customers. I would never call anyone else and am definitely a customer for life!”

John Foley

Owner, Pinnacle Grille (Scottsdale, AZ) and Vogue Bistro (Surprise, AZ)

“My experience with Alpha & Omega has been nothing short of great. From HVAC to equipment repair, I know I will get quality work done at a fair price. Any issues they diagnose are always communicated clearly, as are all my options to remedy the issues, which allows me to make an informed decision.”

Andre Buonaiuto

Director of Operations for the Maggiore Group (Tomaso’s, Tomaso’s When in Rome, Hash Kitchen 1, Hash Kitchen 2, Hash Kitchen 3 and The Sicilian Butcher

“(The Maggiore Group) has been partners with Alpha & Omega and we have found that this company is on point with all aspects of service. Begin with answering the phone 24/7 and always prompt service. Their technical abilities are far more specific than any I have worked with in my 35 years of operations with multi-unit (restaurants). I, by far, will always keep AO in my world.”

Ian Phinney | Executive Chef

Indigo Grille | Copper Canyon Golf Club

“We had Alpha & Omega install our new convection ovens. Cory was great coming out to the facility and looking at what needed to be done before giving the estimate. I really appreciated how thorough he was. Install team was very professional and worked quickly to get the job done in much less time than estimated saving us some money.”

Johnny Naughton

Mountain Sky Farms

“THANK YOU Alpha & Omega Restaurant Equipment Repair. My solar relay went down and they sourced the part, had it shipped overnight and saved the greenhouse. This company is first class and many of my chefs use Cory (A&O).”

Maggie Nuckols, Senior Manager, Facilities

Dominick’s Steak House, Ocean 44, Steak 44

“I have the privilege of utilizing and relying on Alpha & Omega as our exclusive refrigeration and HVAC service provider for our restaurants and have only glowing words to say about their promptness, customer service, professionalism, and their ability to stay current, even ahead of their peers, regarding technology used for diagnosing and streamlining services and processes.

The technicians are friendly, well‐spoken, and incredibly knowledgeable in both refrigeration and HVAC. The VisionShare videos they send at the end of each service call are priceless and are referred to often for troubleshooting and educating staff. I trust Alpha & Omega with all our restaurants’ refrigeration and HVAC needs whether it be emergency, routine, or preventative. I can count on them to partner with my facilities team to keep our restaurants running smoothly and efficiently.”

Chef Tamara Stanger and Team

Cotton and Copper

“Thank you all so much for helping to keep this place up and going! The response times are always good and every tech we’ve dealt with has been great!”

Matt Carter, Proprietor | Executive Chef

Zinc Bistro | Mission Kierland | Mission Old Town | Fat Ox

“I’ve known Cory since Zinc Bistro’s floors were still dirt (1998). In one form or another, I’ve done business with Cory since that time and have found Cory to be honest and trustworthy. Currently, he, Edgar and the rest of the crew at Alpha & Omega care for the equipment at several other of my ventures as well. (Mission Kierland, Mission Old Town, and Fat Ox). They’re always willing to do whatever it takes to meet my expectations. I rely heavily on Cory and his team at Alpha & Omega and I highly recommend them.”

Bob Lynn | CEO / Founder

LGO Hospitality Group | La Grande Orange | Ingo’s Tasty Food | LGO Bakery

“All of us at LGO Hospitality want to thank you and the team for your hard work, attention to detail, and positive mental attitude working with us on all of our restaurants. It’s great to have all of you as a resource supporting our management teams with your sense of urgency and standards. Thanks again from all of us.”

Wayne Norris | Executive Chef Phoenix Raceway

Levy Restaurants

“Thank you to Edgar and your team – you came out to fix our dish machines and did a fantastic job. I appreciate that, and I look forward to using Alpha & Omega Restaurant Equipment Repair for any of our future repairs. Your service has blown away any other service company that I have had – I’m really impressed and very happy. Just wanted to let you know what a great team you have there.”

Marc Lupino | Corporate Executive Chef

Prime Steak Concepts | Steak 44 | Ocean 44 | Dominick’s Steakhouse | Steak 48

“I use Alpha & Omega for my equipment repair because they are honest and knowledgeable. I have known Cory Yates for the better part of 20 years and trust him and the company. They are reasonable with cost of labor and parts, also very quick respond to my request for service. It is truly a pleasure to have access to such a top notch company in the Phoenix area.”